KW40 Hot & Cold Smoking Oven - 20Kg Capacity

by No Brand

€999,999.00

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Quantity

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The KW40 Hot or Cold Smoking Oven is designed for smoking fish, meat, and meat products. Its compact size and attractive design make it an excellent choice for restaurants, hotels, and retail outlets looking to expand their menu offerings without the need for large smoker ovens.

Dims: 700w x 800d x 1550h

Warranty: 2 Years Parts

Delivery: 2 - 4 Working Days

KW40 Hot & Cold Smoking Oven - 20Kg Capacity

Features:

Capacity - Upto 20 kg
Toughened glass door - allows you to monitor the smoking process, fitted with hard wearing silicone door seal
External smoke generator - allows you to cold smoke with no heat being used inside the oven chamber
Fan assisted internal heating - gives fast heat up time and even heat distribution upto 110ºC for Hot smoking
Tochscreen controls - allows you to manage the smoker - Set the temperature, smoking time, manage the lighting process and start the quenching process
Electronic timer upto 999 minutes
Audible alarm - lets you know when the smoking process has finished
LED Lighting
Removable - tray guides allow you to use a smoker shelf (535 x 535mm), or rods for hanging products, they can be removed for easy cleaning
Insulated chamber - using mineral wool reduces oven heat loss
Stainless steel exterior and interior is very durable and easy to clean.
Supplied with - 2 smoker shelves, 10 hanging rods with 40 hooks and 15kg of smoke chips
Options - Mobile or static stand to made to your design

Spec Sheet