KW30G Hot & Cold Smoking Oven - 10Kg Capacity

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The KW30G Hot or Cold Smoking Oven is designed for smoking fish, meat, and meat products.

Its compact size and sleek design make it perfect for restaurants, hotels, and retail outlets looking to add new menu items without requiring space for large smoker ovens.

Dims: 700w x 800d x 1130h

Warranty: 2 Years Parts

Delivery: 2 - 4 Working Days

KW30G Hot & Cold Smoking Oven - 10Kg Capacity

Features:

Capacity - upto 10kg
Toughened glass door - allows you to monitor the smoking process, fitted with hard wearing silicone door seal
External smoke generator - allows you to cold smoke with no heat being used inside the oven chamber
Fan assisted internal heating - gives fast heat up time and even heat distribution upto 110ºC for Hot smoking
Tochscreen controls - allows you to manage the smoker - Set the temperature, smoking time, manage the lighting process and start the quenching process
Electronic timer upto 999 minutes
Audible alarm - lets you know when the smoking process has finished
Removable - tray guides allow you to use a smoker shelf (535 x 535mm), or rods for hanging products, they can be removed for easy cleaning
Insulated chamber - using mineral wool reduces oven heat loss
Stainless steel exterior and interior is very durable and easy to clean.
Supplied with - 2 smoker shelves, 10 hanging rods with 40 hooks and 15kg of smoke chips
Options - Mobile or static stand to made to your design

Spec Sheet